Chef's Table-Christchurch New Zealand

at Commons Club

Wednesday - Saturday | 7 pm

£85 per person

Pull up a seat at The Chef's Table at Commons Club every Wednesday through Saturday for a unique dining experiences that will embark guests on a nostalgic journey reflecting on the milestones that have shaped Chef de Cuisine Emma Hanley's culinary journey to date.

The quarterly tasting menus will give you a taste of the finest cuisine from destinations around the world that have profoundly influenced Chef Emma's journey. From the romantic streets of Paris to vibrant food scene of London, each menu is thoughtfully reimagined through the lens of Commons Club’s signature style priced at £85 per person.

March:

Chef's Table x Christchurch New Zealand
Christchurch is a city of contrasts, snow-capped mountains meet the Pacific Ocean, lush farmland thrives beside urban innovation. The cuisine here is deeply connected to the land and sea, celebrating pure, seasonal ingredients and a respect for provenance. This menu is a reflection of Emma’s early inspirations the flavours of home, reimagined with her signature creativity and refined technique.

Upcoming:
June - August: Chefs Table x Edinburgh
September - November: Chefs Table x China
December: Chefs Table x London