Easter Brunch

April 20th At Everdene

11am - 3pm

This Easter, celebrate in style with a brunch at Everdene that’s worth hopping out of bed for. Indulge in our decadent Crab Benedict and Yuzu Mascarpone French Toast, perfectly paired with festive sips like the PEEP Fizz or Berry Bunny. Whether you're here for the steak and eggs or just a round (or two) of bubbly, expect a feast as chic as your Sunday best.