Meet Chef MOOSAH

CHICAGO

Chef Moosah Reaume joined Virgin Hotels Chicago in 2017 as Executive Chef. Chef Reaume plans to bring his Thai heritage and southern comfort to the forefront and will continue to offer the brand’s unrelenting dedication to hospitality and restaurant service for all three of Virgin Hotels Chicago’s restaurants. Those include Miss Ricky’s, the Loop’s All-American diner; Cerise, rooftop bar and lounge; and The Commons Club, the hotel’s flagship second floor dining room designed for those who love to nosh, nibble and play.

Meet Chef Adrian

SAN FRANCISCO

As Executive Chef at Commons Club San Francisco, Chef Adrian Garcia will use his experience from world-class restaurants to showcase a globally-inspired menu within the restaurant of this modern social club at the Virgin Hotels San Francisco. His use of hyper-local California ingredients combined with a wide array of culinary techniques will culminate in a modern yet whimsical style of cooking, which will make Commons Club a prime destination for both local Bay Area food lovers and culinary-minded travelers alike, providing a new take on the modern social club.

MEMBERSHIP EXPERIENCE WITHOUT DUES

WHERE WORK & PLAY INTERMINGLE

Where cocktails embolden a palate-pleasing culinary menu. Where guests and locals meet and share stories. Unbound inspiration from around the world placed on every plate.

Photo Gallery

“The 250-room property include The Commons Club a bar, lounge, relaxed work zone and restaurant with the vibe of a private club but open to all.”

THE NEW YORK TIMES

“One of the most inventive new restaurants in Chicago. Commons Club’s open kitchen allows diners a front-row view of culinary hustle.”

Zagat

“The jaw-dropper that will make you feel as though you’re in a fancy hotel is the Commons Club, a bar-restaurant that sits on what was the floor of a former bank.”

LA Times

THROUGH THE LENS OF
GLOBALLY-INSPIRED CHEFS

Commons Club offers an eclectic menu with reinvented takes on contemporary American dishes. Bringing culinary delight to the restaurant landscape by combining unexpected ingredients with bold flavors, Commons Club infuses a relaxed, yet elegant experience. So prepare to go on a journey.

Meet The Chefs

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